Tuesday, June 7, 2011

Cranberry Cookies

¾ 1 cup granulated sugar                          1 teasp. baking powder
cup packed brown sugar                            ½ teasp. salt
½ cup margarine or butter                         ¼ teasp. baking soda
¼ cup milk                                              2 ½ cups coarsely chopped cranberries
2 tables. Orange juice                              1 cup chopped nuts
1 egg
3 cups flour

Heat oven to 375º.  Mix sugars and margarine. Stir in milk, orange juice and egg. Stir in remaining ingredients. Drop by rounded teaspoonfuls about 2 inches apart onto greased cookie sheet. Bake until light brown, 10 to 15 minutes. Cool.

Photo: http://hostedmedia.reimanpub.com/TOH/Images/Photos/37/exps34899_CFD1227358A10123b.jpg

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